Tag Archives: Traditionalfood

Panettone: the ultimate Italian Christmas dessert

Italians wouldn’t even fathom Christmas without panettone. These are the latest regional trends....

Why is strawberry tree honey a healthy superfood?

This honey has several benefits por a healthy body that includes antioxidant effects and anti-inflammatory...

How does the Sicilian weather affect wine flavours?

Sicily: land of a thousand faces, a thousand legends ... and a thousand grapes....

What factors determine the quality of wine?

Different geographical areas give rise to different types of wine, and its quality is also...

Wines, the heritage of Sicily

Sicilian wines are recognized with several awards, such as Denominazione di Origine Controllata (DOC), Denominación...

The many flavors of Sicily

Sicily presents one of the largest and oldest collections of recipes in Italy. ...

Green salad with yogurt and thistle honey

If you are looking for a fresh and quick lunch, you’ll love this recipe!!!...

Acciuleddi Sardi, a carnival dessert

Acciuleddi Sardi is a typical Sardinian dessert made especially during the Carnival period. ...

Sardinian classic: Lorighittas with sheep ragout

Lorighittas are a typical Sardinian pasta and is originally from Morgongiori, a town at the...

Sicilian classic: Bucatini with wild fennel pesto and sardines

It's known that Paccheri is one of the most iconic type of Italian pasta, but...