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Sardinian classic: Lorighittas with sheep ragout

Lorighittas are a typical Sardinian pasta and is originally from Morgongiori, a town at the...

Sicilian classic: Bucatini with wild fennel pesto and sardines

It's known that Paccheri is one of the most iconic type of Italian pasta, but...

Sicilian classic: Cavati alla norma

It's known that Paccheri is one of the most iconic type of Italian pasta, but...

Sicilian classic: Paccheri with pistacchio pesto

It's known that Paccheri is one of the most iconic type of Italian pasta, but...

Sicilian classic: Paccheri with sundried tomato pesto

It's known that Paccheri is one of the most iconic type of Italian pasta, but...

Sardinian cuisine: Malloreddus alla campidanese

If you want to bring the taste of Sardinia into your kitchen with local ingredients...

Exquisite: beef stew with black truffle mushrooms

If you are looking for a delicious second dish, beef stew with black truffle mushrooms...

A sunday recipe: fresh tagliatelle with black truffle cream

Cavati is a type of pasta that goes very well with pestos. An excelent cuisine...

Dishes to surprise: fregola with artichoke, bottarga and white truffle cream

If you want to prepare a Sardinian dish as a main course, we suggest preparing...

Easy & tasty cuisine: how to make a delicious savory pie

This savory pie is an explosion of flavors, with fresh and sardinian typical ingredients, that...